Closed Menu: Delivered 07/13/25
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Stovetop / OvenSold outKid Friendly Schnitzel with Mashed Potatoes and Roasted Broccoli$21.79
Per ServingShow MoreKID FRIENDLY. Super moist and tender. Extra crispy on the outside. Comes with amazing dipping sauce and mashed potatoes and roasted broccoli. Features easy oven baking method, mashed potatoes prepped and ready to boil. Less than 25 minutes active prep time on stove top and oven yields a delicious filling healthy meal in less than an hour of cook time.
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StovetopBeef Lo Mein
$23.49
Sold outBeef Lo Mein$23.49
Per ServingAuthentic Chinese Made in Your Kitchen! This dish comes together in 20 minutes and well, the results speak for themselves. Features tender beef, authentic Lo Mein noodles, Chinese vegetables, and sesame seeds for garnish. Gluten Free Option Available.Show MoreSold out -
StovetopSold outGrilled Steak with Fresh Herb Margarine and Green Beans$24.79
Per ServingShow MoreToss the seasoned and tender steak on the grill or fry pan, melt the fresh herb margarine and blanch the green beans. In less than ten minutes you can have a filling and gourmet meal which the kids will love as well! Gluten Free. Sugar Free. Yum.
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Stovetop/OvenSold outCorn Flaked Crispy Fish and Chips$19.79
Per ServingFeatures special corn flake and rice crispy coating, crafted to deliver a perfect combination of soft and flaky tilapia fillets on the inside and a satisfying crispy crunch on the outside. Accompanied by our flavor-packed remoulade sauce, signature slaw, and a side of golden fries. Bake or fry. The choice is yours. (Fry oil not included). French fries and tilapia bake on a sheet pan in the oven for a total of 40 minutes. Alternatively, you can choose the deep fry method for the fish, which requires frying each side for 3-4 minutes. Once cooked, assemble the crispy fish with the golden fries, slaw, and remoulade sauce. Serve and enjoy!Show MoreSold out -
StovetopKorean Beef Bulgogi
$24.49
Sold outKorean Beef Bulgogi$24.49
Per ServingShow MoreIntroducing Korean Beef Bulgogi: Indulge in the exquisite flavors of tender marinated beef, paired with crisp green beans and snap peas. Served alongside a side of white rice and drizzled with our incredible savory and sweet Bulgogi sauce. Crisp. Savory. Flavor packed. Ready on the stovetop in 25 minutes.
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Stovetop/OvenSold outSweet and Sour Pargiot with Sauteed Green Beans$19.79
Per ServingShow More(Make on Thursday for Shabbos!) Moist and flavorful boneless chicken thighs sauteed on the stovetop (or grilled if you are feeling adventurous) in a sweet and tangy Asian sauce with sauteed onions and green beans. Yup. Together with a side of rice. Great option to cook on Thursday for Shabbos...if you can wait that long! Comes together on the stovetop in about twenty minutes plus the rice.
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Sold out(New!) Mediterranean Chicken Bowl$19.79
Per ServingShow MoreGrilled za’atar chicken served over lemon rice with Israeli salad, pickled onions, and roasted chickpeas. Finished with a drizzle of tahini and a charred lemon wedge. Fresh, balanced, and full of flavor.
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