A light, easy, and refreshing dish that brings out the best of summer flavors without the carbs. Savor the zucchini "pasta" with its delightful Parmesan sauce, perfectly complemented by corn and tomatoes. This gluten-free option gets sauteed in real butter but Tanya clients should select olive oil instead. Prepare this flavorful creation on the stovetop in less than 10 minutes, and enjoy a nutritious and delicious meal that captures the essence of summer.