Slow Cooker Set and Forget! A timeless classic, this rich and hearty stew features tender beef slow-cooked in a robust beef broth with red wine, pearl onions, carrots, and mushrooms. Serve with creamy mashed potatoes, egg noodles, or a crusty baguette to soak up every drop of the velvety sauce. Comfort food at its most refined—made simple. Includes mashed potatoes but you can sub egg noodles, white rice or sourdough.