One of our all-time favorite classics with tender marinated chicken, toasted pitas, onions, pepper strips, and rich tahina sauce. New lower base price with optional add-ons like fries and Israeli salad. Sauté onions, peppers, and shawarma chicken meat for 20 minutes, crisp pitas in the oven, and assemble for a quick dinner. Optional French fries take 40 minutes in the oven. Embrace the flavors of Israel in a delicious and hassle-free Shawarma Night!