Nutrition Per Serving: Calories: 100| Total Fat: 6.8g | Sodium: 50mg | Carbs: 8g | Sugars: 4g | Protein: 4g | Fiber: 4g Tender florets of cauliflower roast to golden perfection with garlic, sweet onions, and herb oil. This simple, flavorful side brings out the natural nuttiness and depth of the vegetable—clean, gluten-free, and ridiculously good right out of the oven.