Tender, juicy pulled chicken, poached to perfection and tossed in a rich, smoky BBQ sauce. Piled high on a fresh brioche bun and topped with crisp, creamy coleslaw for the perfect balance of flavor and texture. Includes a side of fries. Poach the chicken for 25 minutes, shred it, toss it in the rich, smoky sauce, and pile it high. Simple, satisfying, and packed with flavor.