Slow Cooker Set and Forget.  Experience the magic of French cuisine with tender, fall-off-the-bone chicken slow-cooked in a luxurious red wine and herb sauce. This classic is perfectly balanced with mushrooms, onions, and a hint of tomato. Served with a side of egg noodles for an authentic touch—or choose rice or quinoa for a gluten-free option. Rustic, elegant, and hassle-free.

Slow Cooker Set and Forget.  Slow Cooker Set and Forget! Bring some Tex-Mex flair to your table with this vibrant and zesty salsa chicken. Made with corn, tomatoes, and onions, it’s packed with bold Southwestern flavors. Pairs beautifully with fluffy rice (included), tortilla chips (included), or even over a bed of crisp lettuce (add-on) for a hearty taco salad twist. A fiesta in a slow cooker!

Slow Cooker Set and Forget! Bright, briny, and bursting with Mediterranean flavor, this chicken is slow-cooked with tangy lemons and green olives for a dish that’s equal parts refreshing and savory. Served with roasted potatoes or warm sourdough bread for dipping in the rich, zesty sauce. Dinner is served with a touch of sunshine. Includes sourdough slices but you can sub roasted potatoes for no charge.

Slow Cooker Set and Forget! Sweet meets savory with this dish featuring tender chicken infused with real maple syrup and fresh garlic. Slow-cooked alongside earthy mushrooms and hearty potatoes, this recipe includes an optional step for crisping the chicken for added texture. Served with egg noodles or substitute rice for a gluten-free alternative. Comfort food meets effortless cooking.

Slow Cooker Set and Forget! Get a taste of Greece with this vibrant and flavorful dish. Juicy chicken is slow-cooked with potatoes, fresh lemons, garlic, and oregano, creating a light yet satisfying meal. This dish brings bold, citrusy flavors to your weeknight dinner table without the hassle. 

Slow Cooker Set and Forget! A timeless classic, this rich and hearty stew features tender beef slow-cooked in a robust beef broth with red wine, pearl onions, carrots, and mushrooms. Serve with creamy mashed potatoes, egg noodles, or a crusty baguette to soak up every drop of the velvety sauce. Comfort food at its most refined—made simple. Includes mashed potatoes but you can sub egg noodles, white rice or sourdough.

Savor our specially seasoned and formed burgers with a variety of healthy and fresh toppings on soft buns. Experience the must-try Kosher Mac Sauce and enjoy a side of crispy fries. Optional addition of beef bacon available! Enjoy the ultimate kid-approved meal with our mouthwatering burgers. It's a flavorful feast that will satisfy both young and young-at-heart. Approximate Cook Times: Grill or pan-fry the burgers for 4-5 minutes per side. Bake the fries approximately 35-45 minutes. Assemble the burgers with your favorite custom toppings. Take it to the next level and pan fry the optional beef bacon for less than 5 minutes.

Nestled between lightly toasted rolls, this steak sandwich is an irresistible option for lunch or dinner. Hearty and satisfying through and through. Savor the tender strips of steak, perfectly cooked and bursting with flavor and accompanied by a delightful medley of sautéed mushrooms and onions. 

Delicious and wholesome flavor-packed Cajun-style salmon filet are adorned with a rich pecan and nut crust, accompanied by a burst of freshness from zesty lemon and aromatic chopped garlic. Served alongside crispy green beans and of quinoa this dish offers a healthy and satisfying option.  Salmon takes 20 minutes in the oven and quinoa (or egg noodles) and green beans are ready on the stove top in less than 25 minutes.